Record year for grain yields in United Kingdom’s Scotland, figures show

This year was a record year for grain yields in Scotland with the biggest ever recorded, with the total yield now at a 20-year high, official government figures show.
The Chief Statistician has released figures for the 2022 Scottish crop, showing it was a record year, rising by 14% to 7.6 tonnes per hectare in 2022.
Production increased by 10 percent from 2.9 million tonnes in 2021 to 3.1 million tonnes.
Despite a small reduction in sown area, levels for cereal production are the highest since 2011.
Alastair McAlpine, the chief statistician, said a prolonged hot and dry conditions in spring and summer favoured a remarkably early finish and low moisture levels.
Above average yields in 2022 more than compensated for a small decrease in the overall sown area of cereals, he explained.
“This decrease was largely driven by reductions in spring barley and oats,” Mr McAlpine said.
The figures show that the sown area of spring barley fell by 5% from 2021, yet high yields resulted in a 17% rise in production.
Oats were the only crop to fall in production. A 20% decrease in the sown area of oats resulted in a 9% decrease in production compared to 2021.
Winter barley, wheat and oilseed rape saw increases in sown area. Mr McAlpine said: “Coupled with the best yields reported in the last 20 years, production for these crops exceeded the ten-year average.
“High yield, combined with a 7% increase in sown area resulted in record production for oilseed rape at 151 thousand tonnes.”

Wheat
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Wheat is a grass native to the Levant region of the Middle East, which is cultivated around the world. Worldwide, wheat is the second most widely grown cereal crop grown for food after maize, with wheat yields increasing steadily. this growth Wheat is being grown through improved varieties and scientific methods. India is the second largest producer of wheat, except for the states of Kerala, Manipur and Nagaland, it is cultivated in all other states. Uttar Pradesh, Madhya Pradesh and Punjab are the states that produce wheat in the maximum area.
It is a major source of proteins, vitamins and carbohydrates and provides a balanced diet. India is the fourth largest producer of wheat in the world after Russia, USA and China. India contributes 8.7 per cent to the production of wheat produced in the world.
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